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PRODUCT DESCRIPTION | |
Catalog No.: | SDZ500037 |
Appearance: | White amorphous powder |
Source: | Microorganism |
Enzyme Commission Number: | EC 3.5.4.4 |
CAS Number: | 9026-93-1 |
Storage temperature: | -20℃ |
Specific activity: | ≥ 150U/mg protein |
Unit definition: | One unit will deaminate one micromole of adenosine to inosine per minute at pH 7.4 at 25℃. |
PROPERTIES | |
Molecular weight: | 42 kDa (SDS-PAGE) |
Isoelectric point: | 5.8 |
Michaelis constant: | 8.0×10-5 M (Adenosine) |
Optimum pH: | 7.5 |
Optimum temperature: | 60℃ |
pH Stability: | 7.5(25℃, 16hr) |
Thermal stability: | <60℃ (pH 7.4, 30min) |
Inhibitors: | Cu2+ ,Fe3+ ,Ni3+ ,SDS 2+ |
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中文名称:腺苷脱氨酶
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英文名称:Adenosine aminohydrolase
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CAS:9026-93-1
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酶活:≥ 150U/mg protein
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活性:One unit will deaminate one micromole of adenosine to inosine per minute at pH 7.4 at 25℃.
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