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BOD

PRODUCT DESCRIPTION  
Catalog No.: SDZ500290
Appearance: Blue amorphous powder
Source: Microorganism
Enzyme Commission Number: EC 1.3.3.5
CAS Number: 80619-01-8
Storage temperature: -20℃
Specific activity: ≥ 50U/mg protein
Unit definition: One unit will convert one micromole of bilirubin to biliverdin per min at pH 8.0 at 25℃.
   
PROPERTIES  
Molecular weight: 61 kDa (SDS-PAGE)
Isoelectric point: 5.2
Michaelis constant: 1.2×10-4 M(Bilirubin)
Optimum pH: 7.5
Optimum temperature: 37℃
pH Stability: 7.5~10.5 (25℃, 18hr) 
Thermal stability: < 50℃ (pH 7.0, 30min) 
Inhibitors: BME,NaN3

 

 

 

 

 

 

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  • 中文名称:
    胆红素氧化酶
  • 英文名称:
    Bilirubin oxidase
  • CAS:
    80619-01-8
  • 酶活:
    ≥ 50U/mg protein
  • 活性:
    One unit will convert one micromole of bilirubin to biliverdin per min at pH 8.0 at 25℃.
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