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CHO

PRODUCT DESCRIPTION  
Catalog No.: SDZ500412
Appearance: Yellow amorphous powder
Source: Microorganism
Enzyme Commission Number: EC 1.1.3.6
CAS Number: 9028-76-6
Storage temperature: -20℃
Specific activity: ≥ 40U/mg protein
Unit definition: One unit will oxidate one micromole of cholesterol per min at pH 7.0 at 37℃.
   
PROPERTIES  
Stability: Stable at -20℃ for at least two years
Molecular weight: 63 kDa (SDA-PAGE)
Isoelectric point: 6.0
Michaelis constant: 1.2×10-5 M (Cholesterol)
Optimum pH: 5.5~7.5 
Optimum temperature: 35~60℃
pH Stability: 5.0~10.0 (25℃, 20hr) 
Thermal stability: < 45℃ (pH 7.0, 30min) 
Inhibitors: Fe3+,SDS

 

 

 

 

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  • 中文名称:
    胆固醇氧化酶
  • CAS:
    9028-76-6
  • 酶活:
    ≥ 80U/mg protein
  • 英文名称:
    Choleterol Oxidase
  • 活性:
    One unit will oxidate one micromole of cholesterol per min at pH 7.0 at 37℃.
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