CHO
| PRODUCT DESCRIPTION | |
| Catalog No.: | SDZ500410 |
| Appearance: | Yellow amorphous powder |
| Source: | Microorganism |
| Enzyme Commission Number: | EC 1.1.3.6 |
| CAS Number: | 9028-76-6 |
| Storage temperature: | -20℃ |
| Specific activity: | ≥ 80U/mg protein |
| Unit definition: | One unit will oxidate one micromole of cholesterol per min at pH 7.0 at 37℃. |
| PROPERTIES | |
| Stability: | Stable at -20℃ for at least five years |
| Molecular weight: | 55 kDa (SDA-PAGE) |
| Isoelectric point: | 6.7 |
| Michaelis constant: | 2.1×10-5 M (Cholesterol) |
| Optimum pH: | 7.0~8.0 |
| Optimum temperature: | 60℃ |
| pH Stability: | 5.0~10.0 (25℃, 20hr) |
| Thermal stability: | < 55℃ (pH 7.0, 15min) |
| Inhibitors: | K4Fe(CN)6,SDS |
-
中文名称：胆固醇氧化酶
-
英文名称：Choleterol Oxidase
-
CAS：9028-76-6
-
酶活：≥ 80U/mg protein
-
活性：One unit will oxidate one micromole of cholesterol per min at pH 7.0 at 37℃.
넶浏览量：0
