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LeuDH

PRODUCT DESCRIPTION  
Catalog No.: SDZ500280
Appearance: White amorphous powder
Source: Microorganism
Enzyme Commission Number: EC 1.4.1.9
CAS Number: 9082-71-7
Storage temperature: -20℃
Specific activity: ≥ 25U/mg protein
Unit definition: One unit will convert one micromole of L-Leucine to αKetoisocaproate per minute at pH 10.5 at 37℃
   
PROPERTIES  
Molecular weight: 43 kDa (SDS-PAGE)
Isoelectric point: 6.6
Michaelis constant: 2.6×10-4 M (NAD )
  2.0×10-3 M(L-Leucine)
  6.8×10-4 M(α-Ketoisocaproate)
  4.2×10-2 M (NH3
  2.3×10-4 M (NADH)
Optimum pH: 11.0(L-Leu→α-K I C)
  8.5(α-K I C→ L-Leu )
Optimum temperature: 50-60℃(L-Leu →α-K I C) 
  60~70℃ (α-K I C→ L-Leu )
pH Stability: 6.0~11.0 (25℃, 15hr) 
Thermal stability: < 55℃ (pH 7.0, 20min) 
Inhibitors: Fe3+ ,NEM,Proclin,SDS

 

 

 

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  • 中文名称:
    亮氨酸脱氢酶
  • 英文名称:
    Leucine Dehydrogenase
  • CAS:
    9082-71-7
  • 酶活:
    ≥ 25U/mg protein
  • 活性:
    One unit will convert one micromole of L-Leucine to αKetoisocaproate per minute at pH 10.5 at 37℃
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